Great recipe! Add a pinch of salt and pepper and give everything a good stir. It is so easy to fix it and it is so good and tasty. Cook the ground beef, drain the grease, and add to a large mixing bowl. It's topped with a bed of crushed Ritz and baked until golden. And let's not forget the layer of melted cheese! Remove the beef mixture from the heat and stir in the sour cream until completely combined. Bake at 350F for 30-40 minutes, uncovered, or until the rice is tender. The starch is simple enough to add, pick something like potatoes (tater tots), pasta, or rice and choose a binder such as cream of chicken plus a little extra milk, sour cream, or water so it's not too dry. mushrooms. Its not sweet like ketchup or tomato soup. While the ground beef cooks, prepare the. Brown ground beef. Bake until the cheese browns and dive in! 5-Ingredient Ground Beef Casserole is a budget-friendly and simple dinner for the entire family. Add onion, bell pepper, carrot, and garlic to beef; cook and stir until onion is lightly browned, about 15 minutes. Bake for 1 hour. Home Dishes & Beverages Pasta Dishes Baked Pasta. Meanwhile, in a large skillet over medium-high heat, cook the beef, mushrooms, onion and garlic until the meat is no longer pink (about 7-10 minutes). At times recipes made with a super lean meat such as ground turkey or a lean ground beef can lack moisture and flavor, In this case, cook ground meat that has a higher fat content and add it to the recipe. Sign up for the Budget Bytes newsletter and youll get new content delivered by email weekly, helpful tips, PLUS my FREE 14 Day Pantry Meal Plan! So, I knew there was definitely room for improvement. Drain liquid from the canned corn and . Pour into a greased 9" x 13" casserole dish and sprinkle the remainder of the shredded cheddar cheese on top. Use as a topping. If desired, omit onions, or add dried minced onions or onion powder to the ground beef while its browning. Let sit for 5 to 10 minutes before serving. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I am going to make this tonight, it sounds good! Instructions. Beef, onions, pasta, corn, and tomatoes are simmered on the stove until cooked, then poured into a casserole dish and topped with cheese. Boom! It came out absolutely delicious! Leave the ground beef in larger chunks while browning. Place the mixture in a casserole dish and layer Tater Tots on top. Forget about just having potato chips on the side to go with the sloppy joe; crunch right into the chips and pickles as you take your bites of the sandwich. Get the Loaded Mashed Potato Meatloaf Casserole recipe at Dinner Then Dessert. Everyone should keep a box of packaged gnocchi in their kitchen! Cook the noodles according to the package directions, but until slightly less done. Welcome to the world of delicious recipes designed for small budgets. With ground beef, potatoes, cheese, and soups, you cant go wrong with this meal. Bake in the preheated oven until casserole is bubbling and Cheddar cheese is melted, about 45 minutes. This was an easy throw together recipe that my husband devoured! Comment * document.getElementById("comment").setAttribute( "id", "ab0e3ec2bc09b2957d9f473f83dba443" );document.getElementById("db6cea8004").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Transfer the mixed casserole ingredients to a 913 inch casserole dish. Ground beef, onions, and Worcestershire sauce give this savory pie the same flavors as your classic burger recipe. If you need more volume in your meal to make your eyes full, I suggest adding a simple side salad or using 12oz. Stir to combine. I added almost a tsp of Slap Ya Mama seasoning. Can I Freeze the Casserole? Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. If you made any changes or added something different, be sure to share with us. Preheat the oven to 350 degrees F (175 degrees C). I changed dish to a soup bowl and voila! 1 package frozen tater tots. My family and I have been eating your recipes the last 3 weeks or so. 1 lb ground beef; 1/2 diced yellow onion; 1 can cream of mushroom soup; 1 can drained green beans; 2 cups shredded cheddar cheese; 28oz bag of frozen tater tots; 1 tbsp worcestershire sauce; salt, pepper and garlic to taste; Start off by browning the ground beef with the chopped onion in a medium size skillet. I added peas. Ground beef does not need to be boring! Bake in the preheated oven for 30 minutes, or until its very bubbly around the edges and just a little brown on top. Serbian Ground Beef, Veggie, and Potato Bake. remains and vegetables are tender. That way once the meat is ready to simmer, the water is already boiling and you just have to add your egg noodles in. Layer half of the cooked egg noodles, followed by half the cooked ground beef and half of the can of cream of mushroom soup. Preheat oven to 350. When meat mixture is finished, add to the rice mixture. Add ground beef, salt, pepper and garlic to a large skillet then brown and crumble over medium-high heat. Mom of 3 and home cook at Easy Family Recipes. Cream of celery, cream of onion or cream of bacon could be subbed in for cream of mushroom soup, if desired. But it still has all the beef and veggies in a rich gravy sauce that you know and love. Cook the egg noodles in a large pot of salted boiling water according to package instructions, just until barely al dente (about 6 minutes). This recipe will be a staple in my house. A casserole that's ready in less than 30 minutes? Its a great way of life, just saying. Heres the back so you can see the ingredients. Like above, this recipe wasnt designed to be made with cooked rice, but with that said, it seems like it should work if you eliminate the broth from the recipe. I think you can do that. This does not necessarily mean the meat has gone bad, but can reduce the shelf life. Every once in a while the photos break and I have to go in and fix them, so thank you for letting me know! While the noodles are cooking, dice one onion and slice 8oz. Bake the casserole for about 20 minutes, or just until all of the ingredients are warmed through. The casserole recipe is pure comfort food. It's ready in under an hour! Add the tomato sauce and Worcestershire sauce to the beef and mushroom mixture. 2 yums up , That's great to hear! Spread the potatoes in a single layer over the top, sprinkle the top of the tater tots with the remaining cheese. Preheat the oven to 350 degrees F (175 degrees C). You dont want to put the cold casserole in the hot oven because the sour cream mixture may break.. For instance, there's the warm and cozy sour cream noodle bake and the cowboy casserole that's loaded with tater tots. Did use wild rice, precooked as a preference. Sprinkle bread crumbs over the top and bake in the oven for a few minutes. Remove from the heat and stir in the sour cream. Still so yummy and total comfort food. Step 4: Lower heat to medium and add the cream of mushroom soup, stirring until combined. While the macaroni is cooking, season the beef with salt and pepper. Pick one, or make the meal stretch by adding a few. 4 to 6 ounces mushrooms, sliced. This Creamy Beef and Mushroom Casserole is filled with hearty ground beef, tender mushrooms and rice nestled in a creamy sauce. Dinner absolutely does not need to be complicated and overwhelming like I thought it did for so long. Mix the two soups and the cheese together and stir in the meat. Copyright 2023 Back To My Southern Roots | Trellis Framework by Mediavine, Pyrex Basics 3 Quart Glass Oblong Baking Dish with Red Plastic Lid -13.2 INCH x 8.9inch x 2 inch, New Star Foodservice 42917 Stainless Steel Measuring Spoons and Measuring Cups Combo, Set of 8, Duralex 100009 Made In France Lys Stackable 9-Piece Bowl Set. extra-wide egg noodles according to the package directions, but leave them slightly underdone (cook about 2 minutes less than directed). Top the casserole with the remaining shredded cheese, then bake in the preheated oven for 30 minutes, or until it is bubbling around the edges and the top is starting to brown just slightly. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. John Wayne Casserole Tip: Be sure to drain the browned beef well, so the Tots don't soak up the extra liquid. Stir the cream of mushroom soup and the evaporated milk in with the meat. 1 can cream of chicken or mushroom soup 1 cup sour cream 1 cup milk 2 cans low sodium green beans (or 16 oz package frozen green beans) 2 cups shredded cheddar cheese (I used a mixture of mild and sharp) 1 bag frozen tater tots Instructions In a large skillet brown beef and onions until no pink remains, about 10 minutes. This was a great base recipe! I do not recommend freezing this casserole, since the creamy sauce may split when thawed. Cover and bake at 350 for 25-30 minutes or until heated through. There are a few people who have left comments saying that they did freeze it and it turned out well for them. Get the Homemade Hamburger Helper recipe. Spray a 4 quart casserole. Secondly, add the cream of mushroom soup to the bowl. Stir together. Drain off the fat. then half the soup mixture. When beef is about half cooked, add onion, celery and red pepper flakes then continue cooking until beef is cooked through and veggies are starting to become translucent. Who doesn't love this childhood classic? 2023 The Seasoned Mom. Hamburger Helper in a box can be made in your kitchen with ground beef, slices of bacon, dried seasonings, canned tomato sauce, and brothall in one pot! Learn how your comment data is processed. Season with salt and pepper. To freeze the casserole, allow it to come to room temperature, then package it in meal sized portions and freeze for up to one month. Casseroles are cheesy and/or creamy by nature. Recipes often call for cubed round steak, beef sirloin steak, flank steak and the like. Add in shredded cabbage, and cover with a lid. Thirdly, add the cream of cheddar cheese soup to a bowl. It's made with cauliflower rice so it's lower in carbs, plus it's loaded with fresh spinach and lean ground beef. Bring a pot of water to boil and begin to cook egg noodles according to package directions. I made this a few weeks ago and it was AMAZING. Bring to a simmer. Step 2 You can cook the ground beef for your meal, or place it in an airtight container and refrigerate it for when youre ready to use it. This post contains some affiliate links, which means that we make a small commission off items you purchase at no additional cost to you. Get the Easy Bolognese Gnocchi Bake recipe at Savory Nothings. Every item on this page was chosen by The Pioneer Woman team. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Step 1 Cook and drain the macaroni according to the package directions. 1 (8 ounce) can sliced mushrooms, drained, 1 (8 ounce) package bow-tie pasta (farfalle), 1 (10.75 ounce) can cream of mushroom soup. Continue to saut over medium heat until the mushrooms are soft and the onions are transparent. Lets not kill it completely. It was delicious both ways but will definitely use creole seasoning when making again. The onion was left off the ingredient list, but I just used a regular yellow onion. Add the diced onions to the pan with the beef while it's cooking. I will usually make the entire recipe and split it into two containers and freeze one for later. Anyone else's stomachs rumbling? Combine beef mixture with all remaining ingredients except cheese. Most casserole recipes are easy to make, are hearty, and will feed six to eight people. I think the closest product would be passata, but you might need to add a little more salt. Substitute in your favorite type of cheese for cheddar, if desired. Grease a 1 1/2 quart baking dish. Made this added can of Rotel, can of corn drained. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The casserole reheats well, however, the crunchy topping will not stay crunchy. Nutrition information based on 2 pounds of ground beef. Pour this into a mixing bowl. I made this for dinner, and I added have a cup of peas, frozen and a half a cup of frozen corn! Fantastic!!! It originated in mid-19th-century Russia and is named after one of the members of the Stroganov family. gently toss with a fork then set aside. Add cream of mushroom soup and Rotel mixing thoroughly until well-blended. Chicken and Dumplings Recipe With Canned Biscuits, Check out this post for some tips about how to. We also added extra garlic and hot sauce. Both were good but we really like a little zing in our food. Serve your cream of mushroom rice in a bowl or plate and garnish with parsley. Questions & Replies Sign In Drain the fat. Bake for 5 minutes. Try this budget-friendly version made with ground beef and frozen veggies. Heat a large skillet over medium-high heat. Let me know how you liked it! My international readers alwaysask what tomato sauce is, so let me show you :) Its basically pured tomatoes, with just a little salt and seasoning (onion, garlic, etc.). Try this. Plus, theres just something homey about a warm, cheesy, creamy casserole. Step Four: Add beef broth, rice and butter.Stir and bring to a boil. This casserole is packed with family friendly flavors like ground beef, tender rice, creamy sauce and a buttery Ritz cracker topping. Yes, please! Plus, it's ready in less than an hour! This recipe has not been tested with other types of rice, however, if you want to use something else, you will need to consider 2 things. I added some extra veggies that were destined for compost if not used soon bell pepper, fresh tomato instead of canned, and a small amount of kale. Preheat oven to 350. 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I think you could probably double it and still fit it all in. Please leave a comment on the blog or share a photo on Pinterest, Julias Simply Southern, South Your Mouth, and Miz Helens Country Cottage, Categories Beef, Casserole, Dinners Under $10, Main Dishes, Meals on a Budget, Popular, Recipes, Excellent recipe, I am catering students today, I am so glad I found this! I added grated carrot and zucchini. Ground beef can turn brown when it has been exposed to air for an extended period of time, whether in the fridge or at room temperature. Anyway, back to the recipe Preheat your oven to 350F.