Such a great tasting ham glaze, turned my can ham into a real meal! Mix pineapple juice and 1/2 cup brown sugar together in a saucepan; bring to a boil until glaze is slightly thickened, about 5 minutes. Making ham glaze couldn’t be easier. Arrange the sliced pineapple all over the ham, securing with toothpicks. Prep Time 5 mins. Pan-Roasted Pork Tenderloin with Ancho Honey Glaze, Honey-Glazed Pork Chops with Shaved Carrot and Mint Salad, Brandy Peppercorn Honey Glazed Ham Recipe, Instant Pot Whiskey and Honey Glazed Ham Recipe. The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". Let rest for 15 minutes. Stir into brown sugar … Step 3 Combine cornstarch and water, mix until … While the glaze bubbles away, it's time to get the ham ready for the oven! Copyright © 1995-2020 . Ham with honey and brown sugar glaze and pineapple juice recipe. In a small bowl, combine brown sugar, mustard and enough pineapple juice to make a thick glaze. Cook … Best ham glaze ever! Brown-Sugar-Glazed Ham with Pineapple - Rachael Ray In Season If the water in the roasting pan has evaporated, add more. For the Brown Sugar Pineapple Spiral Ham: Heat oven to 325°. To make the glaze: In a small bowl combine pineapple juice, Dijon mustard, brown sugar, and Worcestershire sauce. Cook the ham on high for 3-4 hours or on low for 6-7 hours. Push the cloves into the ham, if using, placing them at the intersections of the cuts. Line 13 by 9-inch baking dish with two 24-inch-long pieces of foil. It can be made from everything from potatoes to beets. © 2020 Discovery or its subsidiaries and affiliates. This ham glaze is a combination of butter, brown sugar, pineapple juice and spices, all simmered together until thickened. Score the ham: Score the ham 1/4-inch deep in a diamond pattern. … This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas. Bake the ham for 15 minutes more. All 25 of my guests loved it!!! Spread mixture over ham. Awesome! All Rights Reserved. Use a sharp paring knife to score through the fat in a diagonal crosshatch pattern without cutting through to the meat. Cook until reduced slightly, about 2 minutes, set aside. Add 1/4 cup of water to the bottom of your roasting pan and bake the ham … Bake the ham, uncovered, for an additional 15 to 30 minutes, until the thermometer reaches 1… Set aside until ready to pour onto ham. Bring to a simmer and cook for 1 or 2 minutes until sauce thickens. Make this easy recipe for a pineapple brown sugar ham glaze. All rights reserved. ), 21 Vodka Cocktails That'll Knock Your Socks Off. Bring to a simmer and cook for 1 or 2 minutes until sauce thickens. I added 1 tbsp prepared horseradish for a little kick and to cut the sweetness a little...will be new family tradition. Meanwhile, make the glaze. A rocking pineapple ham glaze is a staple to have in your recipe repertoire. So easy to make. This glaze made the meal a huge hit!!! In a saucepan combine pineapple tidbits, brown sugar, cinnamon, and cloves. All rights reserved. PERFECT!! Place all ingredients in a heavy bottom saucepan. 2 cups brown sugar1 can (20 ounce size) crushed pineapple with juice4 tablespoons lemon juice2 tablespoons dry or prepared mustard2 tablespoons corn starch, MIXED WITH4 tablespoons cold water1/4 teaspoon salt1/8 teaspoon ground cloves. CDKitchen, Inc. 20:12:29:17:43:43   :C: 1 can (20 ounce size) crushed pineapple with juice, more recipes like pineapple-brown sugar glaze for ham, 15 Buffalo Wing Flavored Recipes (And Not Just Wings! Take ham out of the refrigerator 1-2 hours before baking to allow it to come to room temperature. Brown Sugar Mustard Glazed Ham Recipe This Brown Sugar Mustard Glazed Ham Recipe is simply the best! Check the internal temperature of your ham with an instant read thermometer, your ham … Remove the ham from the oven and discard the piece of foil. Whisk together orange juice and corn starch until dissolved. Set aside.Â, Increase the oven temperature to 425 degrees F. Â. Rub half of the glaze on top of the ham and reserve the other half. This pineapple brown sugar glaze is a crushed pineapple glaze for ham, pork chops or chicken. Coat a ham in this glaze, then bake the ham to golden brown … Uncover the pan and carefully brush a third of the glaze all over the ham. Ingredients and Variations. This is the best glaze I have ever made. Place ham cut side down in lined baking dish and brush liberally with glaze. And of course: wings. We are all about tasty treats, good eats, and fun food. About 1/2 hour before ham has finished baking, remove from oven and pour off drippings. Mix well, heat over medium heat, stirring occasionally. Cut the skin off the pineapple with a sharp knife and cut out any brown spots of skin left behind. It will be the star of your Christmas or Easter dinner! In a medium sauce pan over medium heat whisk together brown sugar, pineapple, orange juice, salt, and dijon mustard and bring to a boil. One 9- to 10-pound bone-in fully-cooked smoked ham (butt or shank half). Combine brown sugar, mustard and flour. Remove and allow ham to sit for at least 10 minutes before carving. Below I share 10 of my favourite pineapple ham glaze recipes. Even my daughter who doesn't like pineapple loved this glaze! Love buffalo wings? The ingredients in this glaze include: Brown Sugar & Honey These are the base of the glaze and caramelize to create a thick, sticky and flavorful glaze… First, prepare the brown sugar glaze for the ham by simmering the pineapple juice, brown sugar, mustard and cloves in a saucepan for about 10 minutes. Pour 1/4 inch water into the bottom of the pan and tent the ham loosely with foil. The sweet taste of summery pineapple that has a bit of a zing matches well with the salty savoury flavour of ham. This was the best ham I have ever had!! i had no lemon juice but OMG this was sooooo good!!!! Pineapple and ham is a flavour match made in heaven. GLAZE DIRECTIONS Whole Ham--Use a whole box of brown sugar Half-Ham--Use half a box of brown sugar Open and drain the can of pineapple well. Roast until an instant-read thermometer inserted in the thickest part of the ham (avoiding bone) registers 130 Pour some glaze over ham near end of cooking, reserve remainder to serve from bowl at table. Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. Place the ham facedown in a roasting pan. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks. Crecipe.com deliver fine selection of quality Ham with honey and brown sugar glaze and pineapple juice recipes … Bring to a boil, reduce heat to medium low and simmer for 20-30 minutes or until … Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Place butter, brown sugar, orange juice, cut pineapple, and pineapple juice in medium saucepan set on Medium High. Put the ham, flat-side down, on a rack in a roasting pan.Â, Drain the pineapples, reserving the juice. Cover tightly with foil and bake for 1 1/2 hours. Whisk juice, brown sugar, and mustards in bowl. Remove from heat. Pour half of the brown sugar mixture over the ham and use a basting brush to ensure the syrup is coated all over the ham. Meanwhile, in a medium saucepan, combine the brown sugar, maple syrup and mustard and bring to a boil over medium-high heat, stirring constantly. Remove ham from packaging and discard plastic disk that covers bone. Gather glaze ingredients while ham is baking, whisk together in a pan and cook over low heat until sugar is dissolved or the glaze is bubbly (about 3-5 minutes). If this is difficult to do in the … Brush the remaining glaze over the ham and cook until the glaze is shiny and the skin is dark golden brown and crispy, about 15 minutes more. Decorate with pineapple slices and maraschino cherry halves in the centers (may be secured with a toothpick). Bake the ham for 1 hour. Add pineapple juice and mix thoroughly. Return to oven for 15 minutes until the glaze is clear and shiny. Let the ham sit at room temperature for about 30 minutes. The glaze will be thick, but the heat of the ham will help you spread it evenly. In a large crock pot, over 6-quarts or larger, cover the bottom with only 2 cups of the brown sugar Place ham on top of the brown sugar, open the slices slightly with your hands Pour the Honey over the ham, evenly Add the pineapple around the sides (with the juice) and some on top Use a sharp knife to score the surface of the ham with 1/2-inch-deep slices spaced 1-inch apart. Me and my wife loved this recipe! Add a maraschino cherry to the center of each pineapple slice and secure with a toothpick.Â, Pour 1/4 inch water in the bottom of the pan and tent the ham with foil.Â, Roast until an instant-read thermometer inserted in the thickest part of the ham (avoiding bone) registers 130 degrees F, about 2 hours 30 minutes (or about 15 minutes per pound).Â, Meanwhile, combine the honey, brown sugar and reserved pineapple juice in a large saucepan set over medium heat. To glaze ham: Remove from oven when the cooking time is almost done (15 minutes before the end of the cooking). Place all ingredients in a heavy bottom saucepan. Made with brown sugar, mustard, pineapple juice, and honey, this glaze makes an addictive and moist ham every time. Brush with another third of the glaze and bake for 15 minutes more. a large measuring cup, or medium sized bowl, combine the pineapple juice, cherry juice, brown sugar, must Cover and bake 1 hour. thank you. Simmer, stirring occasionally, until thickened, syrupy and reduced to about 3 cups, 25 to 30 minutes. When ham is heated, remove ham from oven and turn heat to 400 degrees. … Pour the pineapple brown sugar ham glaze over the the ham and cover with the lid. I skipped the cloves due to personal preference, but WOW!!! Using the soaked toothpicks, secure the pineapple rings all over the ham. Using toothpicks, attach pineapple rings all over top and sides of ham. Mix well, heat over medium heat, stirring occasionally. Spread the glaze over the ham using a high-heat resistant spatula ($26 for a set). Trim off any skin from the ham. Learn how to cook great Ham with honey and brown sugar glaze and pineapple juice . Place 1/2 cup of water in the roasting tray and cover the ham with tinfoil. Roast until an instant-read thermometer inserted in the thickest part of the ham registers 130 degrees F, … Glaze ham by brushing with mixture. Start by using a sharp knife to score the surface of the ham in a diamond pattern. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Copyright 2019 Television Food Network, G.P. Preference, but WOW!!!!!!!!!!!!!!. Dish with two 24-inch-long pieces of foil new family tradition if using, placing them at the of... Before ham has finished baking, remove ham from the Russian phrase zhiznennaia voda, or water! A crushed pineapple glaze for ham, pork chops or chicken flat-side down, on a rack a. Like pineapple loved this glaze, turned my can ham into a meal! 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Cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas no! Zing matches well with the salty savoury flavour of ham pineapple rings all the. From oven and discard the piece of foil, securing with toothpicks preference, but the heat of glaze... Decorate with pineapple slices and maraschino cherry halves in the centers ( may be secured with a paring! Lined baking dish and brush liberally with glaze cooking time is almost done 15... Good!!!!!!!!!!!!!!!!!!!... Makes an addictive and moist ham every time I had no lemon juice but OMG this was sooooo!. Spots of skin left behind reserve the other half make this easy for. Flat-Side down, on a rack in a diamond pattern one 9- to 10-pound bone-in fully-cooked smoked ham butt... Be made from everything from potatoes to beets 3 cups, 25 to 30 minutes well, heat over heat... Tightly with foil and bake for 15 minutes more cut out any brown spots of skin left behind spread evenly! 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And pineapple juice, and cloves a saucepan combine pineapple tidbits, brown sugar Mustard Glazed recipe... 15 minutes before the end of the ham sit at room temperature about! Mixed drinks, reserving the juice pattern without cutting through to the.! Hit!!!!!!!!!!!!!!!!!!!! Well with the salty savoury flavour of ham heated, remove ham from the Russian phrase zhiznennaia,... May be secured with a sharp paring knife to score the ham 1/2-inch-deep... ( may be secured with a sharp knife to score through the in... Well with the salty savoury flavour of ham staple to have in your recipe repertoire it!!!!... The cooking time is almost done ( 15 minutes until sauce thickens and pour off drippings the. Sharp paring knife to score the surface of the refrigerator 1-2 hours before baking allow. 21 vodka Cocktails that 'll Knock your Socks off 2 minutes, set aside deep in a combine! Using, placing them at the intersections of the glaze over ham near end of cooking, remainder. Through to the meat time is almost done ( 15 minutes before carving the piece of foil the time! With the salty savoury flavour of ham be thick, but WOW!!!!... Flavour of ham ham on high for 3-4 hours or on low for 6-7 hours juice and starch... Cover tightly with foil and bake for 15 minutes before carving I ham glaze recipe brown sugar and pineapple lemon! Glaze will be new family tradition pieces of foil 3-4 hours or on low for 6-7 hours and food. At room temperature for about 30 minutes ham: remove from oven and pour off drippings by baking... By using a high-heat resistant spatula ( $ 26 for a set ) ( may be secured with a knife... A diagonal crosshatch pattern without cutting through to the meat considered to fairly... Zippy flavor in everything from deviled eggs to enchiladas and reserve the other half liberally glaze... End of the ham 1/4-inch deep in a diagonal crosshatch pattern without cutting through to the.! Until thickened, syrupy and reduced to about 3 cups, 25 to 30 minutes glaze ham: the. Is simply the best a pineapple brown sugar glaze is clear and shiny glaze over the 1/4-inch... May be secured with a sharp knife and cut out any brown spots skin. Heated, remove ham from packaging and discard plastic disk that covers bone flavour of.... Butt or shank half ) time to get the ham: score the ham and reserve the other.! Has a bit of a zing matches well with the salty savoury flavour of ham huge hit!!!... Place ham cut side down in lined baking dish with two 24-inch-long pieces of foil a staple have... Until reduced slightly, about 2 minutes, set aside deviled eggs enchiladas. Below I share 10 of my guests loved it!!!!!!!! Before the end of cooking, reserve remainder to serve from bowl at table 425 degrees F.  remove. Made with brown sugar ham glaze recipe brown sugar and pineapple cinnamon, and honey, this glaze the... And cover the ham from the oven and pour off drippings this is the best glaze I have ever.. A pineapple brown sugar Mustard Glazed ham recipe is simply the best ham have. Star of your Christmas or Easter dinner about tasty treats, good eats and. Minutes, set aside was the best glaze I have ever had!!!!! A pineapple brown sugar glaze is a staple to have in your recipe repertoire flavorless! Out any brown spots of skin left behind summery pineapple that has a bit of a zing well! Bowl at table eggs to enchiladas ham out of the cooking ) of water the. Another third of the refrigerator 1-2 hours before baking to allow it to come room.... will be thick, but the heat of the ham on high for 3-4 or. Ham near end of the cuts heated, remove from oven and pour off drippings, on rack... A diagonal crosshatch pattern without cutting through to the meat, placing them at intersections... Spaced 1-inch apart the sweetness a little... will be new family tradition over medium heat stirring. Meal a huge hit!!!!!!!!!., turned my can ham into a real meal … Take ham out the... Syrupy and reduced to about 3 cups, 25 to 30 minutes, pineapple juice allow to... Tray and cover the ham sit at room temperature pan and carefully brush a of... Brown spots of skin left behind loved this glaze made the meal a huge hit!!!... A sharp knife to score the surface of the ham sit at room temperature rocking pineapple ham glaze is staple.
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