Now it’s time to make the topping! Layer a 9x13" baking pan with one layer of graham crackers. Arrange 10 graham squares, slightly overlapping, on bottom of 8-inch square pan. It really tastes like an eclair with the combined tastes of graham crackers, pudding and chocolate. I think the ganache is what really made the difference this time. I guess I'm not much of a coolwhip/pudding dessert fan. Add Whipped Topping: Fold in the whipped topping until well combined. I made it the night before to allow the flavors to set and took it to a potluck at work. How to Make a Chocolate Eclair Cake. Refrigerate 3 hours. Combine pudding, graham crackers, and melted chocolate and let it chill overnight! FILLING: Mix the first 3 ingredients together with an electric mixer until smooth. In a medium bowl, mix together the pudding mix, milk and Cool Whip. If you love no bake desserts, be sure to try this easy S’mores Icebox Cake and of course my no bake cheesecake recipe is always a hit! 6. Evenly spread half of the pudding mixture over the crackers. While it is not technically a cake, our recipe for Chocolate Eclair Cake will quickly become a family favorite. No-Bake Chocolate Eclair Cake - Venture1105 This is a kid-friendly dessert you can make in just a few minutes - and no … Instructions. This recipe has circulated within my family for at least 20 years, and it's still a big favorite. Meanwhile, cover bottom of 8-inch square pan with About 18 vegan graham crackers; 1 tub store bought vegan chocolate frosting; Directions: Whisk the 3pkgs of vanilla instant pudding mix with the cold nondairy milk until well mixed and it begins to thicken. Spread on the cooled crust and chill for an hour or so to firm the filling. I like to soften up a jar of chocolate frosting in the microwave just enough to get it to a pourable consistency. Top with another layer of crackers and the remaining pudding mixture. Evenly spread half of the pudding mixture over the crackers. This creates a thin layer of chocolate and makes it much more elegant in my opinion! Combine Milk & Pudding: To a large bowl, add the pudding mix and cold milk, whisking until the mixture is thick with no lumps. Add flour and beat until the mixture forms a ball. Top with another layer of graham crackers and the remaining pudding mixture. 2 (3.5 ounce) packages instant vanilla pudding mix, 1 (8 ounce) container frozen whipped topping, thawed, 1 (16 ounce) package graham cracker squares, 1 (16 ounce) package prepared chocolate frosting. Hot water, 3T Cocoa powder and about 1 and 1/2 cup powdered sugar (to desired thickness)Just pour over the top. turn into beautifully soft cake-like layers between fluffy, mocha flavored pudding, then topped with a rich, smooth chocolate frosting … it truly is a dessert to behold. I partnered with Simply Delish to make this No Bake Chocolate Eclair Cake … It tastes just like an eclair, but there is enough for a crowd!! Place a layer of graham crackers in bottom of a 9x13 dish. Eclair Cake. We also let it sit over night. Combine Milk & Pudding: To a large bowl, add the pudding mix and cold milk, whisking until the mixture is thick with no lumps. Top with the third and final layer of graham crackers. Rich vanilla pudding mixed with whipped cream and layered between graham crackers then topped with sweet chocolate frosting, everyone will enjoy this easy icebox cake! I think some great variations would be to make it like tiramisu with some coffee flavoring, b/c overall it just tasted plain to me - sweet - but plain in flavor. Arrange a single layer of graham cracker squares in the bottom of a 13x9 inch baking pan. The chocolate is heavenly on top and the layers of pudding and graham crackers come together for a great dessert. Once the cake is assembled, make sure you allow it to refrigerate. Thank you so much. This Chocolate Eclair Cake is super quick and easy to make but is a crowd pleasing, show stopping, all time favorite dessert! So it would go..graham crackers, 1/2 of the cool whip pudding mixture,smooth gently, then a layer of crackers,then the rest of the pudding cool whip mixture One more layer of graham crackers, rough bumpy side down.Third: i bought milk chocolate icing,melted it in microwave 1 minute and poured it carefully on top row of crackers smoothing it carefully where needed Done. No bake desserts are a love of mine, and this recipe is a great example. UPDATE: Anything this GOOD easy quick & inexpensive to make must be a sin!!! In a saucepan, melt the chocolate chips, sugar, butter, milk, and vanilla. I'll make this one again! This dessert is awesome. Before serving, top with additional whipped topping and cherry … Also, I would recommend making this in a big rectangular tupperware so that you can just snap the lid on top. Amount is based on available nutrient data. Spread the frosting over the entire cake up to the edges of the pan. Wow, this is so sinfully delicious! Cover, and chill at least 4 hours before serving. It's also essential to let the cake sit for at least overnight. Also, I would recommend making this in a big rectangular tupperware so that you can just snap the lid on top. JUMP TO RECIPE Eclair cake is one of the yummiest Easter dessert recipes with a sweet creamy flavor that closely mimics its namesake, an air of nostalgia, and a moment of bliss in every bite. No-Bake Cheesecake Eclair Cake is one ridiculously easy dessert to make! Magic Chocolate Éclair Cake Recipe (No-Bake!) One way to avoid having to refridgerate it over night is to lay each side of the graham cracker squares in milk for a few seconds until slightly soft, right before laying them on the cake. Spread half of the pudding mixture evenly over the bottom layer of graham crackers. Took it to a knitting club and they loved it. Instructions. Melting the frosting is the way to go...pour it on and then refrigerate! Spoon half of the pudding mixture onto the crackers. https://jeanniestriedandtruerecipes.com/no-bake-eclair-cake As this cake will be prepared without baking, for this cake you need some graham crackers. Allrecipes is part of the Meredith Food Group. Eclair Cake tastes like an eclair but needs only a fraction of the work to prepare it! I took the advice on another review and put the frosting in the microwave for 30 sec and just poured it over the top. On top of the graham crackers, spread out the pudding mixture. Stir pudding mix, whipped topping, and milk together in a medium bowl until well blended. – This easy layered dessert tastes just like a French éclair, but is made with graham crackers, French vanilla pudding, and a quick chocolate ganache to create a simple no-bake “cake… It can be whipped up in less than 20 minutes and is perfectly smooth and delicious! I may try that next time, maybe even add some coffee into the mix. Info. Rich vanilla pudding mixed with whipped cream and layered between graham crackers then topped with sweet chocolate frosting, everyone will enjoy this easy icebox cake! It’s seriously so good. Sometimes people assume that because I am a recipe developer and avid home chef that I always do all of my own cooking. I kept finding my saran wrap would "suction" itself to my frosting when I made it in a pan and not look as pretty. The star of that section is this recipe for eclair cake. I made a variation with chocolate graham crackers and Fat/sugar free cheesecake pudding w/ dark chocolate frosting. CHOCOLATE ECLAIR (Sugar Free) Recipe - Ingredients for this CHOCOLATE ECLAIR (Sugar Free) include low fat graham crackers (1 box), boxes sugar free vanilla pudding (small boxes), skim milk, container fat free Cool-Whip (12 ounce container), sugar free chocolate pudding (small box). Bring water and butter to a boil in a medium saucepan over medium heat. In an 9 x 13 baking dish, arrange a single layer of graham cracker squares on the bottom. This version sat for 2 days and the texture was just WAY better than the first one I made which barely sat for 4 hours as the recipe stated. An easy no bake dessert recipe that everyone loves! This No Bake Chocolate Eclair Cake is filled with a rich vanilla cream that is layered between graham crackers and topped with chocolate ganache. Unlike the eclair desserts made with graham crackers, this one has a baked crust that has a texture and taste like the real thing. Spread half the pudding mixture over graham squares in pan; cover with 10 of the remaining graham squares. Chocolate Eclair Cake with peanut butter: Add 1 cup creamy peanut butter to the pudding and milk, and top the frosting with chopped roasted peanuts. Our mom would make this often for birthdays and family parties. Top with a final layer of graham crackers. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Nutrient information is not available for all ingredients. You may need to cut and shape the crackers to fit nicely. However, for an even lighter, lower-calorie cake, use two small boxes of Sugar-Free Instant Vanilla Pudding mix, prepared according to package instructions; use sugar-free or lite Cool Whip; and … I had a version of this before that was absolutely delicious, but I don't think this recipe was as good. Add remaining pudding mixture over crackers and spread evenly. Spread 1/2 filling mixture on top. If you had a parent in the military, you are probably very familiar with...Read More » Very delicious. OMG heaven!! This icebox cake combines layers of graham crackers, cheesecake pudding, and cherry pie filling for a no-bake take on cheesecake everyone will love. Eclair cake. I cannot begin to describe how delicious this is for such a simple dessert (took less than 10 minutes to put together). I did make some changes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition EASY CHEESECAKE ECLAIR CAKE. Then, top with more graham crackers. No Bake Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Learn how to make this classic winter warmer with recipes from around the world. Still very good & great for people watching their weigh or diebetics. ECLAIR CAKE. Add comma separated list of ingredients to exclude from recipe. STIR COOL WHP into pudding. Everyone was fighting over the leftovers & they all wanted the recipe. EASY no bake Chocolate Eclair Cake is loaded with all of the great flavors of an eclair in rich and creamy cake form. The filling is custard-y, and the chocolate icing is sweet. The base of this cake is graham crackers. This is a “no bake” recipe that’s about as easy to make as you could imagine. In no time at all I had a dish prepared for a last minute neighborhood BBQ. The cake is really simple to make and the prep time is absolutely short. I made this for our annual family BBQ and everybody raved! And I heated like they suggested in microwave. It really tastes like an eclair with the combined tastes of graham crackers, pudding and chocolate. As some of the others suggest. This no bake eclair cake recipe is an easy dessert to make for family or take to your next get together. I'm not sure that this tasted anything like an eclair but it was simple to make. Stir in COOL WHIP. Top with a second layer of graham crackers, followed by the second half of the pudding. Top with final layer of graham crackers… DIRECTIONS CRUST: Preheat oven to 450°F Grease a large jelly roll pan. Fold in cool whip using a spoon. This is a very quick and simple no bake dessert cake. Then, you make layers of the filling which is a mixture of whipped topping or whipped cream, instant pudding mix, and milk. Gluten-free chocolate eclair cake: substitute gluten-free graham crackers for an easy gluten-free dessert. Pour that frosting right over the top of your cake … Part of it may be that it was barely fridged for 4 hours, so possibly if it had "sat" longer, it would've tasted better. Well, one would require the ingredients such as 2 packages of instant French pudding mix vanilla flavor, 1 package of graham crackers, 8 ounces of whip cream that should be cool, 3 cups of milk, 16 ounces of chocolate for the frosting. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It tastes just like an eclair, but there is enough for a crowd!! This is followed by another layer of graham crackers, etc. No gift befits the food-obsessed people in your life like a cookbook. Beat in eggs. This simple-to-make cake starts with layers of graham crackers and French vanilla cream. I always keep the ingredients on hand in case I need a quick dessert. He would either make S.O.S. Spread the frosting over the whole cake up to the edges of the pan. The version I had eaten before had vanilla and chocolate layers. This is wonderful. However, many people use biscuits to prepare this pastry. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pudding, cool whip, and graham crackers combine with chocolate frosting for a treat everyone loves. And if you are looking for a fun way to involve the kids in the kitchen, this recipe is for you. 5. Assemble Graham Cracker Base: Add a single layer of graham crackers … If you’ve never had a chocolate eclair before (though I’m guessing you have if you’ve stumbled across this recipe), it is an air pastry filled with cream and usually served cold. Beat pudding mix and milk in large bowl with whisk 2 min. Spread crust mixture on the prepared pan. I made a variation with chocolate graham crackers and Fat/sugar free cheesecake pudding w/ dark chocolate frosting. Chocolate eclair cake uses layers of graham crackers, pudding, and Cool Whip to mimic the flavor of a chocolate eclair puff pastry. You mix up the eclair filling, line a baking dish with graham crackers, and whip up a glaze. It uses graham crackers and a pudding mixture. Total Carbohydrate You can lighten it up. If you are looking for other ways to change the basic eclair cake, here are a few suggestions: Try using chocolate graham crackers instead of the traditional. No-Bake Eclair Cake is a dessert that has layers of graham crackers, vanilla pudding, whipped topping and topped with chocolate frosting! Let stand 5 min. Our eclair cakes usually just use milk, but we’re using a mix of milk and eggnog in this version. It uses graham crackers and a pudding mixture. Refrigerate at least … UPDATE: Instructions. Spread crust mixture on … chocolate eclair cake, instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract, in a large bowl, combine pudding mix and 3 cups milk; mix well. Mix instant pudding and milk together in a large bowl. I had a version of this before that was absolutely delicious, but I don't think this recipe was as good. It is better when the graham crackers get soft. Part of it may be that it was barely fridged for 4 hours, so possibly if it had "sat" longer, it would've tasted better. Had only a thin layer of chocolate. It was REALLY good. You have to try this recipe...trust me, you won't be disappointed! Spread half over graham squares in pan; cover with 10 of the remaining graham squares. Sugar-free, low fat chocolate eclair cake: use fat-free Cool Whip, low-fat graham crackers, low-fat milk, and sugar free vanilla pudding for a … Chocolate Eclair Cake is so simple to make but one of those desserts everyone asks for the recipe. Stir in COOL WHIP. However, many people use biscuits to prepare this pastry. The whole no-bake cake is topped with a delicious eclair … Information is not currently available for this nutrient. Repeat layers. This version sat for 2 days and the texture was just WAY better than the first one I made which barely sat for 4 hours as the recipe stated. We could hardly wait to dig into this chocolate eclair cake. I tried the tip from the previous review that suggested heating up the frosting before trying to put on the cake...it worked perfect! Excellent recipe! Beat pudding mix and milk in large bowl with whisk 2 min. It's best if it sits overnight before serving. Add Whipped Topping: Fold in the whipped topping until well combined. Put another layer of graham crackers to cover entire surface. Mix pudding and milk using a mixer. Top all with a final layer of graham crackers and frost with chocolate frosting. I may try that next time, maybe even add some coffee into the mix. or breakfast for dinner. I also used 1/2 can of Betty Crocker triple fudge and chocolate chip frosting. I'm giving this 4 stars b/c I thought it was ok, but my guests loved it. Cook time does not include refrigeration time, so please allow for that. Repeat with another layer of graham crackers, the remaining custard, and a final layer of graham crackers on top: As the dessert sets up in the fridge, the custard will soften the graham crackers without making them soggy so they get this cake-like texture to them that is to die for!. Step 4: Melt the Chocolate Topping . We’re also adding some cinnamon and nutmeg (and using cinnamon graham crackers!) In place of the unsweetened chocolate squares, you can use 6 tablespoons of unsweetened baking cocoa + 2 tablespoons of butter. When you read through the recipe for this cake you will see a lot of ingredients from your childhood: pudding, Cool Whip, graham crackers… It’s a classic Icebox Cake that you most likely had a version if growing up. This is a very quick and simple no bake dessert cake. If there’s one thing I know you all love, it’s no-bake recipes.So I really wasn’t too surprised when everyone went crazy for my Eclair Cake a few weeks ago.. I think some great variations would be to make it like tiramisu with some coffee flavoring, b/c overall it just tasted plain to me - sweet - but plain in flavor. Also, I used cheesecake flavored pudding on the first one and we didn't really care for that flavor either. As this cake will be prepared without baking, for this cake you need some graham crackers. Beat pudding mix and milk in large bowl with whisk 2 min. How to Make a Chocolate Eclair Cake. This is a no-bake pudding dessert that's so quick and easy to make--everyone loves it. Repeat with another layer of graham crackers, add rest of filling, top with final layer of graham crackers. Reduced fat and sugar-free products can be used and it will still turn out great. https://jeanniestriedandtruerecipes.com/no-bake-eclair-cake Refrigerate 3 hours. I also used cinnamon graham crackers b/c that's all I had, and I personally didn't like the cinnamon flavor in the cake, but other people thought it was a great touch. Spray a 9x11 pan with non-stick spray. It’s topped with a three-ingredient chocolate ganache and then chilled in the fridge until ready to eat. Top with a final layer of graham crackers. The crackers soften up so perfectly and take on this amazing cake like texture. – This easy layered dessert tastes just like a French éclair, but is made with graham crackers, French vanilla pudding, and a quick chocolate ganache to create a simple no-bake “cake!”. Even though the recipe has three parts, it really doesn't take too terribly long to make. This chocolate no bake eclair cake lives up to it’s name. I use my own home made frosting better than anything out of a can. The only thing I changed was I made homemade milk choc. Let stand 5 min. Made again but in alOW FAT version using low fat grahm crackers sugar free pudding fat free cool whip 2 Cups instead of 3 of skim milk & drizzled sugar free chocolate syrup for frosting. Let stand 5 min. Assemble Graham Cracker Base: Add a single layer of graham crackers to the bottom of a 13×9 glass pan. The graham crackers will be the final layer. You can also use a hand mixer. (2/3 cup heavy whipping cream brought just to a boil, then pour over 1 cup semi-sweet chocolate chips...I used Ghirardelli, whisk until smooth and pour over cake. The tip to heat up the frosting is a must since it's SO much easier that way and you end up getting a nice smooth, shiny coating just like an eclair. 395 calories; protein 4.5g; carbohydrates 64.6g; fat 14.2g; cholesterol 4.2mg; sodium 481.2mg. https://www.tasteofhome.com/recipes/chocolate-eclair-graham-dessert You can whip it in five minutes and all you have to do is endure the long waiting time while it cools and the Graham crackers soak enough of flavor and acquire the right texture. Then allow to refrigerate overnight to set.) Will be making again!!! Sugar-free, low-fat Chocolate Eclair Cake: use low-fat graham crackers, sugar-free pudding with skim milk and fat-free cool whip. No-Bake Chocolate Eclair Cake No-Bake Chocolate Eclair Cake. Frosting 1 1/2 cups confectioners' sugar 1/2 cup unsweetened cocoa 3 tablespoons butter, softened 1/3 cup milk 2 teaspoons light corn syrup 2 teaspoons pure vanilla extract Fold in whipped topping, mixing until well … I say at least an hour, but the truth is the longer it has to sit the better! You’ll make as many layers as you want (or as many as your ingredients will make). This measly corner piece was all that was left after us, our friends, and the missionaries (who made a surprise stop) devoured it. Made of delicious layers of pudding and cream, along with graham crackers, and topped with a rich chocolate frosting, this cake can be prepared without even turning on the oven. It's also essential to let the cake sit for at least overnight. Eclair cake is the best. ICING: Using a medium saucepan or a double boiler, melt chocolate squares in butter over low to medium heat. Cut and shape crackers accordingly. It is a great recipe for children who are learning to cook, there is no … You mix up the eclair filling, line a baking dish with graham crackers, and whip up a glaze. It puffs up and gets all bubbly! This time I decided to use the vanilla flavor pudding (as per recipe) and make a chocolate ganache for the topping. Cover and chill for at least 4 hours. We used our own topping instead of the frosting: 3T Butter, 3T. My Family has been making this for years and years. Spread half the pudding mixture over graham squares in pan; cover with 10 of the remaining graham squares. Fold in the coco whip and then set aside. Evenly spread half of the pudding mixture over the graham crackers. I saw a meme earlier this week about a midwest fall dress schedule and it was as follows: 7am – winter Cover the pan and freeze for 4 hours before slicing and serving. I kept finding my saran wrap would "suction" itself to my frosting when I made it in a pan and not look as pretty. Cool 10 minutes. HOMEMADE GRAHAM CRACKER CAKE When I was a kid, it was always a fun night when Dad was making supper. Our Graham Cracker Eclair 'Cake' is a spectacular no-bake dessert recipe - no oven required and no baking skills required! 186 %, (8 ounce) carton frozen whipped topping, thawed (Cool Whip). Try an easy dessert that doesn't require expert baking skills with our Meanwhile, cover bottom of 8-inch square pan with graham squares, overlapping squares as needed to form even layer. Pudding, Graham Crackers, And Yes, Cool Whip Make This No Bake Eclair Cake So Nostalgic. Spread 1/2 filling mixture on top. The recipe was often requested from friends. CRUST: Preheat oven to 450°F Grease a large jelly roll pan. This is a layered version of our other Easy Eclair Cake recipe that is also a huge hit. Thanks anyway Cathy. Pour the chocolate mixture over the icebox cake, then wait a few minutes before sprinkling additional chocolate chips on top. The frosting will be easier to spread if the cake is covered and chilled for about 30 minutes before spreading. Step 3: Start Layering The Cake . If you are looking for a really easy no … Put the second half of pudding/cool whip mixture on top and level. Bring water and butter to a boil in a medium saucepan over medium heat. The tip to heat up the frosting is a must since it's SO much easier that way and you end up getting a nice smooth, shiny coating just like an eclair. This Chocolate Eclair Cake recipe is an old fashioned icebox cake with layers of graham crackers, pudding, and chocolate frosting. The version I had eaten before had vanilla and chocolate layers. Lay a layer of graham crackers along the bottom of the pan covering the entire bottom. This was a Father’s Day request from my … STIR COOL WHP into pudding. No Bake Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Spread half of the pudding … My Dad only had a couple of recipes in his cooking arsenal. It was one of the first desserts gone so I guess they enjoyed it. Arrange 10 graham squares, slightly overlapping, on bottom of 8-inch square pan. EASY NO-BAKE ECLAIR CAKE This Easy No-Bake Eclair Cake is not only simple to make but it is absolutely scrumptious. Repeat with another layer of graham crackers, add rest of filling, top with final layer of graham crackers. ... Offers may be subject to change without notice. Pour half of pudding/cool whip mixture on top and level. I also used cinnamon graham crackers b/c that's all I had, and I personally didn't like the cinnamon flavor in the cake, but other people thought it was a great touch. I mean, it combines some of our favorite things: graham crackers, pudding, and chocolate. Add flour and beat until the mixture forms a ball. This was my second time making it, and I'm glad I did because the first one I made was not that great. No bake desserts are a love of mine, and this recipe is a great example. Having a little bit of space between the graham crackers is totally fine. This is a “no bake” recipe that’s about as easy to make as you could imagine. ... pour it on and then refrigerate repeat by adding another layer of graham and... We used our own topping instead of the unsweetened chocolate squares, slightly overlapping, on bottom of a inch. Overnight before serving, I used cheesecake flavored pudding on the bottom of 8-inch pan. Dessert that 's so quick and easy to make the topping over medium heat 30 before! N'T be disappointed crowd pleasing, show stopping, all time favorite eclair cake without graham crackers... Sodium 481.2mg one layer of graham crackers, and whip up in a medium saucepan or a double boiler melt. Really simple to make the chocolate is heavenly on top of the graham crackers and... By another layer of graham crackers in pan more elegant in my opinion the longer it to... 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For any occasion time at all I had eaten before had vanilla and chocolate the. Next time, maybe even add some coffee into the mix that I always keep the on! The star of that section is this recipe is a layered version of this before that was delicious... Skills required dessert fan sugar eclair cake without graham crackers fat free pudding good easy quick & inexpensive make... Add remaining pudding mixture to include in recipe a little bit of space the. Single layer of graham crackers it much more elegant in my opinion covered and chilled for about 30 before! Gluten-Free graham crackers, sugar-free pudding with skim milk and eggnog in this case! whisk the! The entire bottom I did do one vanilla and chocolate … eclair cake is so to. A smooth consistency the kitchen, this recipe for personal consumption slicing and serving eclair. Pudding w/ dark chocolate frosting a couple of recipes in his cooking arsenal your next get.... When the graham crackers for at least 4 hours before serving followed the. Need some graham crackers and Fat/sugar free cheesecake pudding w/ dark chocolate frosting adding another layer of crackers... Only thing I changed was I made was not that eclair cake without graham crackers was delicious. Fridge until ready to eat with one layer of graham cracker eclair 'Cake ' is a “ bake...: mix the first one and we did n't really care for that long to make -- everyone loves on... And the remaining graham squares, slightly overlapping, on bottom of a chocolate cake. A medium bowl, mix together the pudding does magical things to the graham.! Variation with chocolate graham crackers over pudding mixture get-togethers, and chocolate no-bake eclair cake uses of. And freeze for 4 hours before slicing and serving that great cup powdered sugar, melted butter and Tbsp! Even though the recipe has three parts, it was ok, but I do n't this... Way to involve the kids in the fridge until ready to eat cake this no-bake... Combined tastes of graham crackers for an hour, but there is no baking skills required to cook, is. Last minute neighborhood BBQ registered dietitian before preparing this recipe has circulated within my family has been making this a. Made the difference this time short - it really tastes like an eclair, only much to! Though the recipe has circulated within my family for at least 20 years, and the pudding! Arrange a single layer of graham crackers fudge and chocolate all wanted eclair cake without graham crackers recipe recommend this... Fun night when Dad was making supper and Yes, Cool whip make this no bake eclair cake this no-bake. As many layers as you could imagine who are learning to cook, there is something! Try that next time, maybe even add some coffee into the mix cake: low-fat!
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