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You cant go wrong at any of the more than 175 participating locations, but to help you narrow it down a bit, we rounded up a few brand new spots and acclaimed eateries with unbelievable deals to check out this year. Two things hes known for: soups and gnocchi. CCD Restaurant Week 20th Anniversary of CCD Restaurant Week In September of 2023, CCDRW will return to commemorate its 20th anniversary. Brasserie Liberte Eun says its her favorite way to eat. $25 (dinner, Alexandria Restaurant Week only). 401 7th St., NW L'Ardente. . Dinner Menu For the Table Truffled Risotto Fritters $16 Sweet Garlic Creme Fraiche, Parmesan-Reggiano Equinox Truffled Mac & Cheese $17 Elbow Macaroni, Vermont Cheddar Crispy Roman-Style Artichokes (PB, GF) $16 Red Pepper Aioli, Sweet Garlic First Course The three-course, $55 offering features Japanese favorites like crispy shrimp tempura, koji aged pork chop, and sashimi or sushi. Hint for the Average Socialite: Participating restaurants will offer multi-course brunch and lunch menus for $25 per person, and multi-course dinner menus for $40 or $55 per person for on . Optional cocktail or wine pairings are also available a la carte or on premises. Participating restaurants will offer multi-course brunch and lunch menus for $25 per person, and multi-course dinner menus for $40 or $55 per person for on-premises dining. Evening Star Cafe: This long-running neighborhood favorite in Del Rey offers a variety of dining spaces, from the cozy dining room with its tin-lined ceilings to private outdoor cabanas or a perch on the Front Porch for people watching. Also offering a $40 dinner menu. $25 (lunch), $55 (dinner). Now, hes quietly taken over the kitchen at this Georgetown fine-dining institution. 1100 15th St NW, Washington, DC 20005 (202) 758-3785. The prix fixe menu of three courses at Micheles usually costs $85, so the $55 three-course restaurant week meal is a relative bargain. Winter Restaurant Week has returned to Washington! KALAMAZOO, MI Downtown Kalamazoo Restaurant Week starts this weekend, and offers local food enthusiasts a unique opportunity to experience special menus at some of downtown Kalamazoo's . If youve yet to try Lacostes scallop margarita (or pepita-crusted salmon, an homage to mentor Bob Kinkead) heres your excuse to get over there. Join Us for Restaurant Week in Our DC Restaurant At Farmers & Distillers, we will be serving up our specially crafted three-course lunch ($25) and dinner ($40) menus. The Salt Line: With views of boats sailing the Anacostia and ospreys soaring overhead, the Salt Lines waterfront patio is more of an attraction than the team that plays on the other side of Potomac Avenue SE. Three-course dinner menus are typically $75 at the Penn Quarter dining room; next weeks $25 lunch and $55 dinner versions offer some of the same dishes. 5. When Adam Howard was the chef at Blue Duck Tavern, it landed in the top 20 of our 100 Best Restaurants list. Call (202) 965-1789. Think of this restaurant week booking as a safe bet for glam dining paired with plenty of bubbly and extravagant seafood towers. Beer nerds will want to beeline it to Birch & Barley for restaurant week. Feeling spendy? DC Veg Restaurant Week. Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. This Italian-American destination for artisanal pizzas, antipasti and wine extended its Restaurant Week menu through Sunday, Jan. 29. pennyroyalstation.com. The restaurant week menu is available only through Taqueria Xochis online ordering system as opposed to third-party apps. While Winter Restaurant Week 2023 formally came to a close on Sunday, several of your favorite local restaurants have extended their discounted, multi-course lunch, brunch and dinner menus for another week or so. 705 Sixth St. NW. Its tough to get a Restaurant Week reservation at this contemporary Parisian bistro, but fortunately they have extended the promotion to Wednesdays and Thursdays through the end of the month. Jaleo: Jos Andrs fun tapas spot in Penn Quarter is open for lunch and dinner during Restaurant Week. Also on our radar:Alexandria Restaurant Week is coming up Aug. 19-28. If you feel like spending a bit more, the $50 menu offers French onion soup, shrimp beignets, marinated lamb chops, and chocolate profiteroles. The special menu will be extended through the following week in honor of Alexandria Restaurant Week. Jos Andrss Peruvian restaurant is continuing its $40 dinner menu over the next week. From January 17-23 enjoy special offers on 3-course lunch, dinner, and brunch menus indoors, outdoors in heated spaces, or at home with take-out and to-go dinner meals for 2 or 4 people. 465 K St., NW; 2911 District Ave., Fairfax. They are offering a $40 three-course dinner that features dishes such as fried calamari, penne alla vodka, and chicken parm. Kismet Modern Indian: Meat-free dishes are far from an afterthought at Kismet Modern Indian, a newish Old Town spinoff from the team behind Karma Modern Indian in Washington. $55 Prix Fixe Menus Lunch & Brunch Prix Fixe Menus Enjoy lunch and brunch at select National Harbor restaurants offering special seasonal menus for $25. Every Wednesday and Thursday for 5:30 p.m. reservations through Wednesday, August 31. Kaliwa pieceoutdelray.com. was one of the first eateries established in this now Plus, a three-course lunch feels innately luxurious! EAST COAST 28. See links below to order. CHILLED CRAB MEAT COCKTAIL 25. 1800 14th St. NW. Click here to see participating restaurants and get more info. Popular Veg Restaurant Week Coming to Washington, D.C. Dig in to the details and plan your culinary excursion in DC. $40 (dinner). New to restaurant week this year, Yardbird is offering $25 lunches and $55 dinners filled with Southern comfort hits. Finish off your meal with sweets like tiramisu, cannoli and gelato by pastry chef Alex Levin. And that's a wrap on Port Washington Restaurant Week 2022. Others use the event as an excuse to try somewhere new. Cuisines Italian, Contemporary Italian, Wine Bar Hours of operation Lunch Tue-Fri 11:30 am-2:30 pm All Day Menu Tue-Fri 2:30 pm-5:00 pm Dinner Tue-Thu 5:00 pm-9:00 pm Fri, Sat 5:00 pm-10:00 pm Phone number (202) 216-9550 Website http://www.modenadc.com/ Payment options AMEX, Diners Club, Discover, MasterCard, Visa Dress code Smart Casual #DineOutEatUp Check out the full Restaurant Week listand discover more hot restaurants in Washington, DC. We appreciate your support and understanding. Also offering $40 and $55 dinner menus. The dining room at Unconventional Diner. Farmhouse Ale (DC) $ 9. (Theres a mini-version of the Proper Burger on the Dukes Counter kids menu). The brunch menu offers options like soup-truffled cauliflower, Spanish fishermans rice stew or toasted bread with poached eggs and duck rillettes. Ann Limpert joined Washingtonian in late 2003. News4sresident foodieEun Yang says she always looks for upscale places offering great value, or restaurants she hasnt tried in her neighborhood. Chef Katsuya Fukushima has once again built a restaurant week menu around food, film, and pop-culture, this time honoring Francis, the beloved pup who passed away last year and was the star of the popular YouTube channel Cooking With Dog. For $40 per person, the five-course menu will feature the poodles greatest recipes like sugaki (oysters marinated with ponzu sauce, daikon oroshi, and ichimi) and spicy tebasaki chicken wings that are deep fried and tossed in a slightly tangy ginger-soy sauce. Heres the menu. Richmond-based KBS Inc. has been tapped as The Nest's general contractor. August 15 - 28 . At $25, the three-course menu offers starters such as hushpuppies, deviled kimchi eggs or a buttered biscuit. 322 Massachusetts Ave. NE. When are the prix fix menus served? Inside Penn Quarters Kimpton Monaco hotel, this new American restaurant by chef Edgar Escalante is known for its array of Latin-inspired dishes. Some diners are looking for bargains at restaurants where $35 might be the usual cost of an entree, rather than a multicourse meal. $40 (dinner). CHILLED WHOLE MAINE LOBSTER 56. Chicago Restaurant Week. Alta Strada Dinner menus are offered every night, all night that a participating restaurant is open, except Saturday, when restaurants may only offer the prix fixe menu until 6:00 pm. Be sure to check out the full list of participating restaurants and make reservations in advance. Its Also a Hot Mess. Those varied influences translate to restaurant week dishes such as crawfish linguine dotted with lobster butter, summer vegetable touffe, surf clam ceviche and rice pudding with pear pineapple jam. RESTAURANT CITY CUISINE VIEW MENU; Red Salt Room by David Burke (516) 877-9385 Prix fixe menus: $44: Garden City: American: Sign up to receive the latest Long Island dining news. For 10 delicious days, dine at establishments across the state of Maryland . One of the flashiest dishes a puffed rice salad served in a gold cornet, available during Alexandria Restaurant Week is game on for vegetarians. Convivial: Bistro classics including such complicated dishes as pt en crote, with foie gras, duck breast and cured pork shoulder in a savory pie crust shine at chef Cedric Maupilliers Convivial in Shaw. The event is planned from Monday, Jan. 17 through Sunday, Jan. 23. The three-course menu includes one cocktail, a choice of coconut-crusted shrimp or jerk wings and dessert, all served in a kitschy bar environment. Menus | 1789 Restaurant in Washington, DC. An updated take on the house cocktail of the gone, but not forgotten Restaurant de la Louisiane. Join Our Newsletter. $35 (dinner, Alexandria Restaurant Week only). As a bonus, Kismets sleek dining room is just as lovely as chef Ajay Kumars artistic plates. Looking for more dining hot spots? Choose from dishes like crispy brussels sprouts, meatballs in chipotle sauce, lime-marinated bass, and tres leches for your Mexican feast. Its a buzzy cafe located inside the St. Gregory Hotel and has two menu options for restaurant week with a range of choices. Micheles: Michelin-starred chef Matt Bakers new restaurant in the hip Eaton hotel on K Street plays around with his French culinary training and family history in Houston and New Orleans. We're offering our Restaurant Week in-store guests a delightful selection of our favorites. cafeberlin-dc.com. Top picks include colorful ceviche and tacos, like the oyster mushroom pastor, accompanied with pineapple and celery purees, guacachile sauce, and a tomatillo and carrot salad. Dumplings are the way to go here, and you can choose from a couple of them on the $40 four-course menu, along with salmon tiradito, chicken stew with aji amarillo, and fried rice with a rainbow of veggies. Monday, August 15, 2022 12:00 PM 12:00 Sunday, August 21, 2022 11:59 PM 23:59; Various Locations Washington, D.C. . Washington DC; Product Reviews; Recipes; Contact ≺ Work With Me; Maryland Restaurant Week 2022: Menus Highlights, Dates. Its Also a Hot Mess. VA will offer special prix fixe dinner menus and more. Hours & Location; Menus; About; . Through Sunday, August 28. Arizona Restaurant Week 2022 is the most edible time of the year, giving local, regional and national food lovers the opportunity to enjoy a prix-fixe dinner for $33, $44 or $55 per person or couple (unless noted: excluding beverages, tax and gratuity) at a number of participating Valley restaurants. The menu is carefully crafted by executive chef Derek Watson and chef Michael Schlow. The Italian-American spot made it on our food editors top 22 picks for Summer Restaurant Week, so you have no excuse for missing out on its specials now that theyve been extended. Here's the menu. We are offering our Restaurant Week menus to go - with special selections to enjoy at home - available for pick up and delivery at all of our locations. The restaurant offers both a three- ($84) or four-course ($96) tasting menu along with a decadent chef's tasting ($148). Veteran chef Frank Ruta (formerly of Palena and the White House) is offering a lovely-sounding late summer $55 menu for both dine-in and curbside pickup at this Dupont dining room. Restaurant Week is finally here, and there are ways to try new restaurants and new meals on a budget. dukesgrocery.com. Moon Rabbit 2275 L St., NW. This three-course, $55 menu offers the option to pair local craft beers (including Bluejacket beers which are brewed in Navy Yard by Neighborhood Restaurant Group) for an extra $20 per person. The event will bring together top restaurants, from elegant fine dining to neighborhood fast-casual spots . our food editors top 22 picks for Summer Restaurant Week. Upgrade to a larger filet or go for additions like $5 truffle butter or a $12 slice of warm chocolate cake to share. Every Wednesday and Thursday for 5:30 p.m. reservations through Wednesday, August 31. Thank you for signing up for email updates. With dozens of restaurants in the region participating and a wealth of to-go and in-person options, this edition of Restaurant Week is showcasing the DMV restaurant community like never before. ComForCare Quincy, MA3 weeks agoBe among the first 25 applicantsSee who ComForCare has hired for this role. The $55 dinner menu offers lots of choices, like rabbit roulade with black-locust gastrique, New Bedford scallops with trout roe and English peas, roasted Rohan duck breast, and Meyer-lemon cremeux. The $55 menu includes a single option for each course coho salmon with buttermilk, sorrel, and raspberry; brioche-stuffed chicken; and strawberry ambrosia. This year, the French bistro is offering two three-course dinner menu options. *Proof of a first dose of the COVID-19 vaccine is required for patrons 12 years and older to dine indoors at restaurants, bars, and nightclubs in the District of Columbia. 3-course lunch | $45 per person starters cup of baked five onion soup cup of lobster bisque ($3 upgrade) nueske's bacon steak caesar salad During restaurant week, his creations include cassava coconut cornbread to start, followed by a choice of dishes like shrimp toast on brioche with yellow curry, black-pepper-glazed skirt steak,. They are offering a $40 three-course dinner that features dishes such as fried calamari, penne alla vodka, and chicken parm. 1503 17th St., NW. 1906 14th St., NW. (The recommended dessert: daily selections from the cheese monger.) 455 Eye St. NW. For dinner, indulge in the braised short rib made with a smoked sweet plantain puree or the pan-roasted Atlantic salmon with a spicy chorizo crumble. Id visit this pretty New Orleans-style dining room at brunch, where the $25 menu includes lemon-poppyseed scones, fried-fish and grits, and beignets. During restaurant week, youll be able to mix and match and create your own three-course meal from the full menu (excluding the family-size platter options). For dessert its a toss up between the buelo (a Mexican fried cookie) or the meringue with apples and apple cider sorbet. Then youll choose an entree like brisket with a soy-brined soft egg or bulgogi tots covered with kimcheez-whiz. $25. Many participating restaurants are serving up specially priced family-style to-go dinner meals at the $40and $55 price points. Re-create a version of that during restaurant week, where brunch starts with appetizers like chicken spring rolls with hot Chinese mustard, cumin lamb dumplings, and pork and kimchi pot stickers. $25. The city is primarily white-dominated, but it is also highly . $40 (dinner). Multi-course lunch and brunch menus will be available both in-person and to-go at just $25per person. Pork shoulder with ginger, pickled garlic and Northern Thai chili paste as well as spicy chicken and glass noodles served in a banana leaf are two highlights from the lengthy menu (which includes plenty of vegetarian dishes). Long Island Restaurant Week is a tri-annual event designed to garner positive publicity and additional business for the region's restaurants. Fourteen new restaurants are participating this year, including Era Wine Bar, Dolce Vita, Donahue, Dovetail, Glassey, Harvest Tide Capitol Hill, Il Piatto, La Collina, Lupo Verde, Moon Rabbit,. Restaurant Week's (RW) 16th iteration kicked off on Monday, October 31 at Fromage Gourmet on Hillcrest Road with s . Theres a brunch deal, too. More than 160 restaurants in D.C. are . Bookend one of the deck-oven pies (Im partial to the zesty Enzo the Baker and the honey-drizzed Buona) with a house salad, which is basically an Italian sub in bowl form, or the super-rich garlic knots, then end with a slice of almond-scented rainbow cake. Explore More Restaurants Explore. Check out the menu. Other options include a vegetable korma with sweet corn sauce or gingery slow-cooked chickpeas. This red-hot new brasserie from chef Nicholas Stefanelli brings classic French fare to a sleek space located just off the lobby of The Morrow Hotel in NoMa. $25. 3000 Connecticut Ave. NW. A Worcester Red Sox graphic Two Massachusetts cities make list of "Best Places To Live In Arcola. Fill up on fromage at the Shirlington and Del Ray locations offering $35 menus until Jan. 31. Reserve Now. $25 (lunch), $40 (dinner). Booked 15 times today. Yes, please. ARLINGTON, VA Metropolitan Washington Restaurant Week will return in 2022 for a winter rendition over a week at Arlington restaurants and others across the DC region. The more economical $40 per-person menu includes dishes like steak frites, a wagyu smash burger, or coq au vin. 4. labisedc.com. The summer edition of the semi-annual event officially ended Sunday, August 21, but some restaurants are continuing their deals throughout this week. } Geraldine Mendozaand Teresa Padilla never thought they would open a restaurant during the pandemic; both were furloughed from their jobs at China Chilcano. The lunch menu during restaurant week is a greatest-hits version of tapas: Dishes include blistered shishito peppers, garlicky shrimp, crispy patatas bravas, lamb meatballs in tomato sauce with sheeps milk cheese and mushroom croquettes with truffle aioli. An optional $16 wine flight includes one pour each of red, white and sparkling ros, so you and your dining companions can figure out which pairs best with the burrata or grilled berbere-spiced chicken. The DC and Tysons locations of Agora are extending their $55 dinner specials through Sunday, August 28.